Wine Country Life Vacation Homes

WINTER LIGHTS SKATING ON THE SQUARE, Santa Rosa
2024-02-16 12:00 - 20:00, 2024-02-15 12:00 - 20:00, 2024-02-14 12:00 - 20:00, 2024-02-13 12:00 - 20:00, 2024-02-12 12:00 - 20:00, 2024-02-11 12:00 - 20:00, 2024-02-10 12:00 - 20:00, 2024-02-09 12:00 - 20:00 (America/New_York) and 5 more dates
IN TOWN FOR THE HOLIDAYS? OUR FOUNTAIN GROVE VACATION HOME “CASITA AMAROSA” IS A 4 BEDROOM 4.5 BATHROOM HILLSIDE LOCATION WITH VIEWS, LOCATED IN THE MIDDLE OF JUST ABOUT EVERYTHING HAPPENING! www.WineCountryLifeVacations.com
“Winter Lights, presented by Redwood Credit Union, is excited to bring this fun, festive opportunity to Downtown Santa Rosa! The Winter Lights synthetic ice rink requires no water or power to provide sustainable wintery fun!
Events:

Through 12/31 — Winter Lights: Skating on the Square

12/16 — French Christmas Market

12/27 — Snoopy’s Home Ice: Toddlers On Ice

“Join us on one of our theme nights for special music, décor, and professional skating entertainment and instruction! Costumes encouraged but not required.

12/7 — 70s Disco
12/14 — Country Western
12/21 — Ugly Sweater

“What to Expect:
“Please arrive 15 minutes early to check in, sign your waiver and get your skates. One of our volunteers will check you in and get you ready to hop on the ice. You will be required to sign a waiver in order to skate. You’ll be able to skate for about 45 minutes.
“Spectators are welcome to attend with skaters but must enter the area at the same time.
“Your skate rental is included in your ticket price. Skates are available in child’s size 9 through men’s 14. You may also bring your own ice skates, if they have been recently sharpened. Use of toe picks is strictly prohibited due to the damage it causes to synthetic ice.
“Skaters are required to wear socks when using our skates. An extra pair can be helpful.”

VALENTINE’S TASTING MENU FOR TWO AT HAZEL HILL
2024-02-15 17:00 - 21:00

5 C0URSE VALENTINE'S C0UPLE MENU AT CHALKB0ARD
2024-02-14 18:30 - 19:30
Chalkboard Valentines Day Menu: $200 per Couple Amuse Caviar Cannoli Or Citrus Caviar Cannoli 1st Composition of Three Cheese Focused Bites 2nd (Shared): Prawn and Tropical Fruit

VALENTINE'S DAY AT VALETTE
2024-02-14 17:00 - 21:30
ABOUT THE EXPERIENCE
For Valentine’s Day, Wednesday, February 14th, 2024, Chefs Dustin Valette & Derek Mattern have created an extraordinary 5 Course Tasting Menu. Also available is a special sixth course, a one half Roasted Maine Lobster for a supplemental charge.
Dinner is $135 per person plus tax and gratuity. The supplemental charge for the Roasted Maine Lobster is $41 per person.
Please note that the regular dinner menu will not be offered this evening.
We’ll be offering an optional wine pairing, for $95 per person. If you choose there is also an incredible wine pairing available for the Roasted Maine Lobster for an additional $18.
Reservations for our indoor and outdoor dining spaces are available from 5:00pm to 9:30pm.

Chefs Dustin Valette & Derek Mattern Valentine’s Tasting Menu
Oyster & Rose!

Beau Soleil Oyster – Apple Parisians – Sparkling Rose Gelee
* NV H. Lanvin & Fils, “Brut” Epernay, Champagne, France

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Roasted Beet & House Made Ricotta Agnolotti
Whipped Honey Mascarpone – Crispy Duck Confit – Lovage
* 2021 Prinsley “Testa Vineyard” Carignan, Mendocino County, California

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Scallop En Croute
Chanterelle Mushroom – House Made Prosciutto – Beurre Rouge
* 2019 Valette Pinot Noir, Sonoma Coast, California

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** ½ Roasted Maine Lobster – Special sixth Course
Makrut Lime Leaf – Fennel Pollen – Buddhas Palm Citrus
** 2018 Bouchard Père & Fils “Beaune du Chateau” 1er Cru Chardonnay, Burgundy, France – 3oz pour

41 dollar food, and / or 18 dollar wine supplemental charge

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Butter Basted Prime Filet Mignon & Périgord Truffle
Baby Carrot – Compressed Potato Pave – Elderberry Jus
* 2020 Simoneau Vineyards “Merlot West” Merlot / Right Bank Blend, Alexander Valley, California

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Volo Dark Chocolate Pot de Crème
Red Velvet Cake – Passion Fruit Meringue – Pomegranate Seed
* Cossart Gordon “5 Year Old Bual” Madeira

* denotes wine pairing selections
** denotes a supplemental 41 dollar charge for sixth special course and/or 18 dollar special wine pairing

VALENTINE’S DAY AT DRY CREEK KITCHEN
2024-02-14 17:00 - 21:00
Valentine’s Day
WED | FEB 14, 2024 | 5-9 PM

Celebrate Valentine’s Day in the heart of wine country at Dry Creek Kitchen, featuring a decadent five-course tasting menu designed with hyper-local and amorous ingredients.

$175 per person
$95 Supplemental Wine Pairing

From 5-7:15 pm we will also offer our three-course craft-your-own menu for $75
This Valentine’s Day menu will be our Tasting Menu from February 14-18

MENU

Amuse

Tomales Bay Miyagi Oyster
TSAR NICOULAI CAVIAR, CHAMPAGNE MIGNONETTE, CHIVE
NV Palmer & Co, Charlie Palmer Cuvee, Blanc De Noirs, Reims, Champagne

First Course

Fluke “Aguachile”
ORO BLANCO GRAPEFRUIT, BLOOD ORANGE, FENNEL, DRY CREEK JALAPENO-OLIVE OIL
2021 Mauritson, Sauvignon Blanc, Dry Creek Valley

Second Course

Slow Poached Egg
SMOKED DATE JAM, FENNEL SOUBISE, HEDGEHOG MUSHROOM, PUFFED QUINOA
2021 Goldschmidt, Reserve Chardonnay, Singing Tree, Dutton Ranch, Russian River Valley

Third Course

Pork & Pistachio Agnolotti
RICH PORK BRODO, SAGE, PECORINO TOSCANO
2020 Papapietro Perry Peter’s Vineyard, Russian River Valley

Fourth Course

Duo of Painted Hills Prime Beef
PORCINI CRUSTED STRIPLOIN, SLOW COOKED CHEEK, WATERCRESS, HORSERADISH CREAM
2019 Anthill Farms, Timber Crest Vineyard, Cabernet Sauvignon, Dry Creek Valley

Dessert

Dark Chocolate & Red Wine Mousse Cake
BLACK COCOA FUDGE SAUCE, RASPBERRY
2016 Rockpile, Independence Red Wine Port-Style Blend

VALENTINE'S DAY - DRY CREEK KITCHEN
2024-02-14 17:00 - 21:00
Celebrate Valentine’s Day in the heart of wine country at Dry Creek Kitchen, featuring a decadent five-course tasting menu designed with hyper-local and amorous ingredients.

$175 per person
$95 Supplemental Wine Pairing

From 5-7:15 pm we will also offer our three-course craft-your-own menu for $75
This Valentine’s Day menu will be our Tasting Menu from February 14-18

MENU

Amuse

Tomales Bay Miyagi Oyster
TSAR NICOULAI CAVIAR, CHAMPAGNE MIGNONETTE, CHIVE
NV Palmer & Co, Charlie Palmer Cuvee, Blanc De Noirs, Reims, Champagne

First Course

Fluke “Aguachile”
ORO BLANCO GRAPEFRUIT, BLOOD ORANGE, FENNEL, DRY CREEK JALAPENO-OLIVE OIL
2021 Mauritson, Sauvignon Blanc, Dry Creek Valley

Second Course

Slow Poached Egg
SMOKED DATE JAM, FENNEL SOUBISE, HEDGEHOG MUSHROOM, PUFFED QUINOA
2021 Goldschmidt, Reserve Chardonnay, Singing Tree, Dutton Ranch, Russian River Valley

Third Course

Pork & Pistachio Agnolotti
RICH PORK BRODO, SAGE, PECORINO TOSCANO
2020 Papapietro Perry Peter’s Vineyard, Russian River Valley

Fourth Course

Duo of Painted Hills Prime Beef
PORCINI CRUSTED STRIPLOIN, SLOW COOKED CHEEK, WATERCRESS, HORSERADISH CREAM
2019 Anthill Farms, Timber Crest Vineyard, Cabernet Sauvignon, Dry Creek Valley

Dessert

Dark Chocolate & Red Wine Mousse Cake
BLACK COCOA FUDGE SAUCE, RASPBERRY
2016 Rockpile, Independence Red Wine Port-Style Blend

DOES NOT INCLUDE TAX AND GRATUITY

VALENTINE'S P0P-UP AT NIGHTENGALE BREADS
2024-02-14 14:00 - 17:00
Nightingale Breads is doing a pop-up on Wednesday, February 14, 12–5 pm. No bread—just sweets for your sweetie! Choose from cookie boxes, special heart-shaped macaroons, cakes, and other goodies. Preorder online. Orders dues by 3 pm on February 11. 6665 Front St., Forestville.

VALENTINE'S DAY MENU 2O24 AT THE MATHES0N
2024-02-14 08:00 - 17:00
Chef Valette’s kitchen is a place of creative collaboration. Our menu is a modern ode to Healdsburg’s micro-seasonal ingredients, exploring the possibilities of a locally foraged fungi from a secret stand on the slopes of rolling forest, or the range of a Purple Heart tomato cultivated from a farm within walking distance to the restaurant. For Chef Nate Davis and team, finding the limitlessness in the specific moment is a play of craft and passion.

PLEASE CALL THE RESTAURANT FOR TIME, AVAILABLE TIMES

PANT-NASED VALENTINE'S TREATS FR0M G0ATLANDIA KITCHEN
2024-02-13 15:00 - 2024-02-14 19:00
At Goatlandia Kitchen, Chefs Deborah Blum and Jason Feehrer are making and baking delicious plant-based offerings filled with love. Menu items include breads, spreads and dips, cheese, cookies, and chocolates. View menu here. Preorder by Tuesday, February 13, at 12 pm. Email to place an order. Pickup days/times: February 13 & 14, 3–7 pm. 6811 Laguna Parkway (near The Barlow), Sebastopol.

VALENTINE’S TASTING MENU FOR TWO AT HAZEL HILL
2024-02-10 17:00 - 2024-02-13 21:00
FEBRUARY 10 – 13, 15 – 18 | 5:00PM – 9:00PM

Experience an evening of elegance and intimacy with our delightful five-course tasting menu beside paired wines in Hazel Hill, nestled in the heart of Sonoma wine country. The perfect setting for a memorable celebration with your special someone. View menu here.
Tasting Menu | $195* per person
Local Wine Pairing | $95* per person
Reserve Wine Pairing | $250* per person
*Price is exclusive of tax and service charge.

Call (707) 354-6900 for Reservations

LAKE SONOMA STEELHEAD FESTIVAL
2024-02-10 10:00 - 16:00
Save the Date! Milt Brandt Visitors Center & Congressman Don Clausen Fish Hatchery, 3288 Skaggs Springs Road, Geyserville

VALENTINE'S DAY WEEKEND TASTING AT LARS0N FAMILY WINERY
2024-02-10 08:00 - 2024-02-18 17:00
Larson Family Winery will be offering a special Rosé and Reds Tasting to celebrate Valentine’s Day! The Rosé and Reds flight includes Larson Sparkling Rosé, Millerick Road Rosé, Larson Pinot Noir, Larson Meritage, and Three Lab Cabernet, paired with a sample of Three Lab Chocolate Sauce. This flight will be available February 10, 11, 15 to 18. RSVP online. 23355 Millerick Road, Sonoma.

THE REDW00D x MARTHA ST0UMAN VALENTINE'S DINNER
2024-02-09 19:00
On Friday, February 9, 7 pm, join The Redwood as they collaborate with local winemaker Martha Stoumen for a special Valentine’s Dinner! Enjoy six courses prepared by Chef Geneva and The Redwood team, expertly paired with four exquisite wines from Martha. Get tickets online. 234 S. Main St., Sebastopol.

SWEETHEART TASTING AT MCEEVOY RANCH
2024-02-09 08:00 - 2024-02-19 17:00
Bring a loved one to McEvoy Ranch for a delicious Sweetheart Tasting available February 9 to 19. An assortment of cheese, chocolate, and olive oil will be paired with your choice of a glass of Sparkling Rosé or non-alcoholic Rosé Sparkler. Reserve online. Special olive oil, wine, and skincare gift collections also available. 5935 Red Hill Road, Petaluma.

SWEETHEART TASTING AT MCEV0Y RANCH
2024-02-09 08:00 - 2024-02-19 17:00

VALEINE'S DAY ANF HIGH TREATAT PATISSERIE ANGELICA
2024-02-08 08:00 - 17:00
Patisserie Angelica is offering a special Valentine’s menu, including truffles, Valentine macarons, cakes, and much more. And for all the loves in your life, savor a sweet romantic moment at tea! High Tea is served Tuesdays to Sundays, 11 am to 3 pm, throughout February; reservation is required. Call early to preorder sweets and reserve High Tea: (707) 827-7998. 6821 Laguna Pkwy, Sebastopol.

VALENTINE'S DAY CAKES & M0RE AT CRIMINAL BAKING
2024-02-08 - 2025-02-08
Criminal Baking has an exciting special menu of sweets, including flourless chocolate cake with chocolate-dipped strawberries, vanilla raspberry cake, and lots more. Gluten-free, vegan, and vegetarian options available. Order online, or stop by the shop to see what is available. 808 Donahue St., Santa Rosa.

FeBREWary FREE CRAFT BEER SHUTTLE
2024-02-03 12:40 - 2024-02-24 18:25
See the list of Santa Rosa breweries where the free shuttle is stopping, plus a list of taprooms within walking distance of a SMART station.
Check website for details.

NORTH BAY, CA — It’s almost time for FeBREWary — a month-long craft brewery event featuring beer tastings, tours, tap takeovers and special limited-edition releases of craft beers — and local craft brew lovers are invited to celebrate responsibly by letting SMART handle the transportation.

During FeBREWary in Sonoma County, local brewers are providing free shuttle service to and from select breweries and the SMART Santa Rosa Downtown station. The shuttle operates every Saturday in FeBREWary; Feb. 3, 10, 17, and 24 from 12:40 p.m. to 6:25 p.m. on north and south loops.
The north shuttle loop stops at Russian River Brewing Co., CUVER Belgian Brewers, Moonlight Brewing Company, Cooperage Brewing Co. and Iron Ox Brewing Co.

The south shuttle loop stops at Fogbelt Brewing Co., Shady Oak Barrel House, Old CAZ Brewing and Parliament Brewing Company.
For $10, SMART, which has dozens of breweries within walking distance of its stations, offers unlimited rides for one weekend day with its weekend day day pass. The pass can only be purchased through the SMART eTickets App and the cost is only $5 for seniors, youth and persons with disabilities.
